No other sachet does what AMINO 9 does.

AMINO 9 is built from four actives with published human evidence — then measured against your own baseline at twelve weeks.

  • Lean mass

    +1.2 kg

    AMINO 9

    Placebo

    Increases lean muscle mass by an average of +1.2 kg over 90 days, with resistance exercise and a healthy diet.

    See study details

    Evidence base

    Ca-HMB & EAA trials

  • Strength

    ~10%

    Increases key strength measures — leg press and chest press — by up to ~10% over 90 days.

    See study details

    Evidence base

    Creatine & leucine trials

  • Fat mass

    ~20%

    AMINO 9

    Placebo

    Reduces fat mass by roughly 1 kg (~20%) in exercising users — the right side of the ledger.

    See study details

    Evidence base

    Ca-HMB deficit trials

  • Absorption

    ~15min

    AMINO 9

    Whole protein · 1–3 hrs

    Free-form amino acids need no digestion step, so they reach the bloodstream in minutes rather than hours.

    See study details

    Evidence base

    Amino-acid transport kinetics

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† These statements have not been evaluated by the FDA or FSSAI. This product is not intended to diagnose, treat, cure or prevent any disease.

References: *Nutrition studies: the constituent actives of AMINO 9 — essential amino acids with 3.9 g leucine, 3 g Ca-HMB and 1 g creatine HCl — have been studied in randomised human trials. Lean mass and grip strength: Li N, Chen S, He Y, et al. Effects of oral supplementation of β-hydroxy-β-methylbutyrate on muscle mass and strength in individuals over the age of 50: a meta-analysis. Front Nutr. 2025;12:1522287 — a pooled analysis of 21 randomised trials in 1,935 adults aged over 50, reporting +0.28 kg lean mass (95% CI 0.16–0.41) and +0.54 kg handgrip strength (95% CI 0.04–1.04) against control, at 3 g of Ca-HMB a day for more than 12 weeks. Body fat: Forbes SC, Candow DG, Krentz JR, et al. Changes in fat mass following creatine supplementation and resistance training in adults ≥50 years of age: a meta-analysis. J Funct Morphol Kinesiol. 2019;4(3):62 — a pooled analysis of 19 randomised trials in 609 adults aged over 50, reporting a 0.55 percentage-point fall in body fat (95% CI −1.08 to −0.03) against control; absolute fat mass in the same analysis fell 0.50 kg, which did not reach significance. Those trials used 3–5 g of creatine monohydrate a day, several with a loading week, against the 1 g of creatine HCl in this product. Figures are reported from trials of the individual actives, not of the finished product; no trial of the finished formulation has been completed, the pooled populations are older than the general customer, and the creatine dose studied is higher than the dose supplied. **Free-form amino acids require no proteolytic digestion and reach plasma faster than intact dietary protein: Weijzen MEG, van Gassel RJJ, Kouw IWK, et al. J Nutr. 2022;152(1):59–67, in which free amino acids roughly doubled the peak rate of appearance of exogenous phenylalanine against an equal dose of intact milk protein (0.75 vs 0.38 μmol·kg⁻¹·min⁻¹).

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